Broth Of Life Organic Dehydrated Beef Broth Fodmap Friendly 90g Sell Through
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Our home made organic Dehydrated Beef Bone Broth is cooked with love to deliver you the most healing, tasty and versatile product on the market. Made with carefully hand selected, organic ingredients and certified organic grass fed bones, which are ‘on the hob’ for hours – (… and we DO mean hours! A minimum of 48 hours to be more precise) … our recipe allows us to extract the highest possible amount of nutrients. There’s no added nasties… No ingredients with long, confusing names. None. It’s all natural… and that of course means, no MSG! YIPEE!
On a specific, elimination style eating plan? Then look no further! This low FODMAP bone broth is for you! However, if you are not avoiding onion, garlic, celery or pepper, you may prefer to order our standard beef bone broth.
The only thing left now is to try it…
So, stock up (pardon the pun)… And let the healing begin!
Key Benefits:
Known for its healing qualities, beef bone broth can be used to treat a leaky gut and to relieve joint pain. Rich in gelatines, vitamins and minerals, it's the perfect substitute for a cuppa, or due to its dehydrated form, can simply be sprinkled on meals to add a little bit of something special! It is organic, paleo, nutrient dense, GAPS friendly, loaded with healing properties and packs a flavourful punch!
Ingredients:
filtered water, organic grass fed beef bones, organic carrot, himalayan rock salt, organic apple cider vinegar.
Nutritional Information | ||
| Serving Per Jar: 30 | Avg Serving Size: 3g | |
| Nurtient | 3g | Serve Per 100g |
| Energy | 40.11kJ | 1826kJ |
| Protein | 2.05g | 68.3g |
| -gluten | not detected | |
| Fat, total | 0.56g | 18.6g |
| -saturated | 0.29g | 9.5g |
| -monounsaturated | 0.29g | 8.3g |
| Carbohydrates | 0.08g | 0.6g |
| -sugars | 0.0g | 0.0g |
| Sodium | 0.03g | 0.9g |
| MINERAL CONTENT | |
| Calcium | 299mg/100g |
| Iron | 3mg/100g |
| Potassium | 588mg/100g |
| Magnesium | 23mg/100g |
| Phosphorus | 217mg/100g |
| Zinc | 3mg/100g |
Directions:
To Rehydrate: add 1 tsp to 100ml boiling water.
One teaspoon is equivalent to 100ml of liquid broth. Simply add boiling water and your broth is ready for consumption. It's as easy as making a cup of tea.
Having it in dehydrated for is a convenient way to have broth at your fingertips anywhere, anytime!
Consume in Solid State: our broth is so versatile it can be consumed in powdered form by sprinkling on meals as you would a seasoning, or even eaten directly off the spoon!
Meal Suggestions: It is great for adding or disguising (with children) into every day foods; ie: sprinkled onto Bolognese sauce, scrambled eggs, used as a seasoning with or instead of salt, added to soups or stocks, sprinkled on a stir fry, blended into a smoothie, used to make gravy... Get creative, the possibilities are endless!
Ingredients:
filtered water, organic grass fed beef bones, organic carrot, himalayan rock salt, organic apple cider vinegar.
Nutritional Information | ||
| Serving Per Jar: 30 | Avg Serving Size: 3g | |
| Nurtient | 3g | Serve Per 100g |
| Energy | 40.11kJ | 1826kJ |
| Protein | 2.05g | 68.3g |
| -gluten | not detected | |
| Fat, total | 0.56g | 18.6g |
| -saturated | 0.29g | 9.5g |
| -monounsaturated | 0.29g | 8.3g |
| Carbohydrates | 0.08g | 0.6g |
| -sugars | 0.0g | 0.0g |
| Sodium | 0.03g | 0.9g |
| MINERAL CONTENT | |
| Calcium | 299mg/100g |
| Iron | 3mg/100g |
| Potassium | 588mg/100g |
| Magnesium | 23mg/100g |
| Phosphorus | 217mg/100g |
| Zinc | 3mg/100g |
Directions:
To Rehydrate: add 1 tsp to 100ml boiling water.
One teaspoon is equivalent to 100ml of liquid broth. Simply add boiling water and your broth is ready for consumption. It's as easy as making a cup of tea.
Having it in dehydrated for is a convenient way to have broth at your fingertips anywhere, anytime!
Consume in Solid State: our broth is so versatile it can be consumed in powdered form by sprinkling on meals as you would a seasoning, or even eaten directly off the spoon!
Meal Suggestions: It is great for adding or disguising (with children) into every day foods; ie: sprinkled onto Bolognese sauce, scrambled eggs, used as a seasoning with or instead of salt, added to soups or stocks, sprinkled on a stir fry, blended into a smoothie, used to make gravy... Get creative, the possibilities are endless!
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